Saturday, April 18, 2015

Lunch sandwich!

It's time for lunch! And if you're like me (not eating lunch at home because of school, or work for that case), this is for you. This lunch sandwich is made with a good whole grain bread, hummus, roastbeef and an hardboiled egg. It is easy to pack with some foil, and I usually eat mine with a side salad. 







For 1 sandwich, you will need:

1 bun or 2 pieces of bread, toasted (I used wholegrain)
2 teaspoons of hummus (or the amount you like)
2 pieces of roastbeef, thinly sliced (you can use ham or any other meat)
1 hardboiled egg, peeled and sliced
Pepper (to taste)

- Take your toasted bun or bread, spread the hummus on both slices.
- Top the bread with the roastbeef or the meat you desire.

- Then top the sandwich with your egg slices, and season it with black pepper.
- Put the "lid" on, either put it on a plate or pack it with foil.

Enjoy!

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